词汇 | tenderloin |
释义 | tenderloin /`tєndәˏlɔɪn/ n. The tenderest part of the loin of beef or other meat; a strip of tender meat under the short ribs, in beef, pork, etc. (牛、猪)腰部的嫩肉;(牛、猪等)里肌肉;脊肉。 The district in some large cities devoted to crime and lawbreaking that encourage political or police corruption. 大城市中因多犯罪、违法而造成贪污腐化之地区。 |
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